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The NEW Vortex D3 Mini is an exceptional system that delivers versatile volumes of evenly cooked product of a consistently high quality. It has been specifically designed for the cooking of pasta, noodles and rice and is also ideally suited for potatoes, vegetables and seafood etc. The system is also perfect for thawing due to precise temperature control and uniform heating / chilling.

Key features:

  • A new mini version of the market leading Vortex with all the same benefits!
  • Unique Vortex rotary flow of water that enables evenly cooked or thawed product whilst preventing clumping
  • Available as one or two station
  • Very high quality construction in a hygienic / compact design
  • Versatile low to high volume on a small footprint
  • Very attractively priced